Best Bitter Recipe - earl grey bitter

Recipe Info

Recipe Image

earl grey bitter

by on
All Grain
20 Liter(s)
26 Liter(s)
60 min
70%
earl grey tea bag 10ea 2g * 10

Fermentables

69% - Pearl - UK
4
37
2
Mash
17% - Dark Munich - DE
1
36
10
Mash
9% - Cara Malt - UK
0.5
35
11
Mash
5% - Lactose - Milk Sugar - US
0.3
41
1
Late

Hops

Challenger
28
Pellet
Boil
60 min(s)
7
21.9
Challenger
28
Pellet
Boil
10 min(s)
7
8.0
Challenger
28
Pellet
FlameOut
0 min(s)
7
0.0

Yeast

safale s-04
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

earl grey bitter
Best Bitter
  • 20.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.017 FG
  • 29.9 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 7.3° SRM Color
  • 70% Efficiency
  • 6.0% ABV Alcohol
  • 217 per 12oz Calories
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Best Bitter

OG 0.995
1.120
OG: 1.040-1.048 / Your OG: 1.064
FG 0.995
1.120
FG: 1.008-1.012 / Your FG: 1.017
IBU 0
120
IBU: 25-40 / Your IBU: 30
SRM 0
40
SRM: 8-16 / Your SRM: 7.3
ABV 0
14
ABV: 3.8-4.6 / Your ABV: 6.0
BG:GU 0
2
BG:GU: 0.52-1.00 / Your BG:GU: 0.47

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