Irish Red Ale Recipe - Irish Red - 3 gal

Recipe Info

Recipe Image

Irish Red - 3 gal

by on
All Grain
3 Gallon(s)
4.5 Gallon(s)
60 min
70%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 60 - US, CaraRed - DE, Roasted Barley - US, Goldings Hops, Danstar Nottingham Homebrew Yeast.

This recipe was cloned from Wearin of the red.

Fermentables

89% - Maris Otter Pale - UK
5.4
38
3
Mash
5% - Caramel/Crystal 60 - US
0.3
36
60
Mash
5% - CaraRed - DE
0.3
35
20
Mash
1% - Roasted Barley - US
0.075
25
300
Mash

Hops

Goldings
0.6
Pellet
Boil
60 min(s)
5
21.6
Goldings
0.3
Pellet
Boil
15 min(s)
5
5.4
Goldings
0.3
Pellet
Boil
5 min(s)
5
2.2

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash in 10qt @ 170F, 60 min (154F target)
2.
5gal sparge @ 170F

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irish Red - 3 gal
Irish Red Ale
  • 3.00 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.011 FG
  • 29.2 IBU (brewgr) Bitterness
  • 0.55 BG:GU
  • 12.1° SRM Color
  • 70% Efficiency
  • 5.5% ABV Alcohol
  • 177 per 12oz Calories
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