Fruit Beer Recipe - Cranberry Tree bog Ale

Recipe Info

Recipe Image

Cranberry Tree bog Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
30 min
75%
All Grain Fruit Beer homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Wheat - US, Flaked Barley - US, Belgian Aromatic - BE, Munich - Light 10L - US, Frozen cranberry, Wyeast London Ale III 1318 Homebrew Yeast, Spruce needles or twigs, Cranberry (whole), Douglas fir tips.

This recipe was cloned from Cranberry Spruce bog ale.

Fermentables

7% - Flaked Wheat - US
0.5
35
2
Mash
7% - Flaked Barley - US
0.5
32
2
Mash
4% - Belgian Aromatic - BE
0.25
37
32
Mash
71% - Munich - Light 10L - US
5
35
10
Mash
11% - Frozen cranberry
0.75
30
0
Mash

Hops

No hops in this recipe

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

Spruce needles or twigs
0.5
lb
Boil
Cranberry (whole)
0.75
lb
FlameOut
Douglas fir tips
0.5
lb
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cranberry Tree bog Ale
Fruit Beer
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.036 OG
  • 1.010 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 8.3° SRM Color
  • 75% Efficiency
  • 3.4% ABV Alcohol
  • 118 per 12oz Calories
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