Specialty IPA - Black IPA Recipe - CDA
Specialty IPA - Black IPA
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CDA
by Aubrey on 1/12/2022
All Grain
4 Gallon(s)
4.5 Gallon(s)
60 min
56%
All Grain Specialty IPA - Black IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich Light - DE, Carafa III - DE, Pale Chocolate - UK, Caramel/Crystal 80 - US, Caramel/Crystal 40 - US, Blackprinz - US, Flaked Barley - US, Rye - US, Midnight Wheat - US, HopShot 5ml Hops, Blend of Pacifica, HBC 522, and Amarillo LupoMax Hops, Voss Kveik dried Homebrew Yeast.
2% - Caramel/Crystal 80 - US
2% - Caramel/Crystal 40 - US
Blend of Pacifica, HBC 522, and Amarillo LupoMax
Blend of Pacifica, HBC 522, and Amarillo LupoMax
Blend of Pacifica, HBC 522, and Amarillo LupoMax
Blend of Pacifica, HBC 522, and Amarillo LupoMax
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
CDA
Specialty IPA - Black IPA
-
4.00
Gallons
Liters
Batch Size
-
4.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.068
OG
-
1.020
FG
-
71.7 IBU (tinseth)
Bitterness
-
1.06
BG:GU
-
41.2° SRM
Color
-
56%
Efficiency
-
6.1% ABV
Alcohol
-
231 per 12oz
Calories
Clone This Recipe
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