Sweet Stout Recipe - Toasted Marshmallow Stout

Recipe Info

Recipe Image

Toasted Marshmallow Stout

by on
All Grain
14 Gallon(s)
16 Gallon(s)
90 min
75%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: CaraMunich III - DE, White Wheat - US, Crystal 60L - CA, Honey - US, Lotus Hops, Contessa Hops, White Labs Pilsner Lager WLP800 Homebrew Yeast.

Fermentables

54% - CaraMunich III - DE
16
34
57
Mash
8% - White Wheat - US
2.5
40
2
Mash
14% - Crystal 60L - CA
4
34
60
Mash
24% - Honey - US
7
35
1
Late

Hops

Lotus
2
Pellet
Boil
30 min(s)
15
28.8
Contessa
1
Pellet
Boil
0 min(s)
3
0.0

Yeast

White Labs Pilsner Lager WLP800
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Toasted Marshmallow Stout
Sweet Stout
  • 14.00 Gallons Liters Batch Size
  • 16.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.059 OG
  • 1.015 FG
  • 28.8 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 31.5° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 200 per 12oz Calories
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