Defalco Texas Bock Recipe

Recipe Info

Recipe Image

Defalco Texas Bock

by on
All Grain
5.25 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 6-Row - US, Munich Light - DE, Flaked Corn - US, Caramel/Crystal 20 - US, Caramel/Crystal 60 - US, Chocolate Malt - US, Tettnang Hops, Crystal Hops, White Labs Mexican Lager Yeast WLP940 Homebrew Yeast.

Fermentables

40% - 6-Row - US
4
35
2
Mash
20% - Munich Light - DE
2
37
6
Mash
30% - Flaked Corn - US
3
37
1
Mash
5% - Caramel/Crystal 20 - US
0.5
35
20
Mash
5% - Caramel/Crystal 60 - US
0.5
36
60
Mash
1% - Chocolate Malt - US
0.125
34
350
Mash

Hops

Tettnang
1
Pellet
Boil
60 min(s)
4.5
16.0
Crystal
1
Pellet
Boil
15 min(s)
4.5
7.9
Crystal
1
Pellet
Boil
5 min(s)
4.5
3.2

Yeast

White Labs Mexican Lager Yeast WLP940
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Defalco Texas Bock
  • 5.25 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.014 FG
  • 27.1 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 11.9° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 174 per 12oz Calories
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