Czech Amber Lager Recipe - 3c. Czech amber lager

Recipe Info

Recipe Image

3c. Czech amber lager

by on
All Grain + Extract
6 Gallon(s)
75 Gallon(s)
60 min
70%
All Grain Plus Extract Czech Amber Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Vienna - US, Victory Malt - US, Red x, Saaz Hops, Hallertauer Mittelfrüh Hops, Wyeast Bohemian Lager 2124 Homebrew Yeast.

Fermentables

64% - Pilsner - US
7
34
1
Extract
9% - Vienna - US
1
36
4
Mash
9% - Victory Malt - US
1
34
28
Mash
18% - Red x
2
37
40
Mash

Hops

Saaz
1
Pellet
Boil
60 min(s)
3.8
11.4
Saaz
2
Pellet
Boil
10 min(s)
3.8
8.2
Hallertauer Mittelfrüh
1
Pellet
Boil
0 min(s)
4.3
0.0
Saaz
1
Pellet
Boil
5 min(s)
3.8
2.3

Yeast

Wyeast Bohemian Lager 2124
71%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

3c. Czech amber lager
Czech Amber Lager
  • 6.00 Gallons Liters Batch Size
  • 75.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.016 FG
  • 21.9 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 11.7° SRM Color
  • 70% Efficiency
  • 5.2% ABV Alcohol
  • 190 per 12oz Calories
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