Czech Dark Lager Recipe - Schwartz Lager

Recipe Info

Recipe Image

Schwartz Lager

by on
All Grain
13.5 Liter(s)
19 Liter(s)
95 min
72%
All Grain Czech Dark Lager homebrew recipe. This homebrew recipe uses the following ingredients: CaraRed - DE, Pilsner - BE, Chocolate Wheat Malt - DE, Melanoidin Malt - US, Perle Hops, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

This recipe was cloned from XMAS Lager.

Fermentables

8% - CaraRed - DE
0.25
35
20
Mash
82% - Pilsner - BE
2.5
36
2
Mash
5% - Chocolate Wheat Malt - DE
0.15
33
400
Mash
5% - Melanoidin Malt - US
0.15
37
20
Mash

Hops

Perle
8
Pellet
Boil
95 min(s)
7.72
12.6
Saaz
7
Pellet
Boil
50 min(s)
5.83
7.4
Saaz
8
Pellet
Boil
20 min(s)
3.71
3.4
Saaz
10
Pellet
Boil
7 min(s)
3.71
1.9

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Schwartz Lager
Czech Dark Lager
  • 13.50 Gallons Liters Batch Size
  • 19.00 Gallons Liters Boil Size
  • 95  min Boil Time
  • 1.049 OG
  • 1.008 FG
  • 25.3 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 20.6° SRM Color
  • 72% Efficiency
  • 5.2% ABV Alcohol
  • 160 per 12oz Calories
Clone This Recipe

Czech Dark Lager

OG 0.995
1.120
OG: 1.044-1.060 / Your OG: 1.049
FG 0.995
1.120
FG: 1.013-1.017 / Your FG: 1.008
IBU 0
120
IBU: 18-34 / Your IBU: 25
SRM 0
40
SRM: 14-35 / Your SRM: 20.6
ABV 0
14
ABV: 4.4-5.8 / Your ABV: 5.2
BG:GU 0
2
BG:GU: 0.30-0.77 / Your BG:GU: 0.52

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