Belgian Dark Strong Ale Recipe - Quad
Belgian Dark Strong Ale
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Quad
by Brewer 122903 on 12/2/2021
All Grain
16 Liter(s)
20 Liter(s)
60 min
63%
20L mash
6L sparge at 80°
20L pre boil
14% - Belgian Dark Candi Syrup - BE
Fermentis Safbrew T-58
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Quad
Belgian Dark Strong Ale
-
16.00
Gallons
Liters
Batch Size
-
20.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.090
OG
-
1.027
FG
-
20.0 IBU (tinseth)
Bitterness
-
0.22
BG:GU
-
32.1° SRM
Color
-
63%
Efficiency
-
8.2% ABV
Alcohol
-
317 per 12oz
Calories
Clone This Recipe
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