Specialty IPA - White IPA Recipe - No48 Jule-Skodde

Recipe Info

Recipe Image

No48 Jule-Skodde

by on
All Grain
25 Liter(s)
30 Liter(s)
75 min
80%
All Grain Specialty IPA - White IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Caramel Pils - DE, Flaked Oats - US, Wheat Malt - DE, Chinook Hops, Crystal Hops, Liberty Hops, Pulawski Hops, Izabella Hops, Zula Hops, Amarillo Hops, Lalbrew new england Homebrew Yeast, Yeast Nutrient.

This recipe was cloned from No44 PPT-Skodde.

Fermentables

76% - Pilsner - DE
3.7
38
1
Mash
6% - Caramel Pils - DE
0.3
34
8
Mash
12% - Flaked Oats - US
0.6
37
1
Mash
6% - Wheat Malt - DE
0.3
37
2
Mash

Hops

Chinook
30
Pellet
Boil
15 min(s)
13
19.8
Crystal
30
Pellet
FlameOut
0 min(s)
4.5
0.0
Liberty
30
Pellet
FlameOut
0 min(s)
4
0.0
Pulawski
25
Pellet
FlameOut
0 min(s)
6.5
0.0
Izabella
25
Pellet
FlameOut
0 min(s)
5.1
0.0
Zula
25
Pellet
FlameOut
0 min(s)
9
0.0
Amarillo
25
Pellet
DryHop
4 day(s)
9
0.0
Pulawski
25
Pellet
DryHop
4 day(s)
6.5
0.0
Izabella
25
Pellet
DryHop
4 day(s)
5.1
0.0
Zula
25
Pellet
DryHop
4 day(s)
9
0.0

Yeast

Lalbrew new england
75%

Other Stuff

Yeast Nutrient
1
g
Boil

Mash Steps

Maltose Rest
Decoction
66
60 min

Special Instructions

1.
mash @ 66C for 12 days
2.
Ferment @ 20C

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

No48 Jule-Skodde
Specialty IPA - White IPA
  • 25.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 19.8 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 2.8° SRM Color
  • 80% Efficiency
  • 4.8% ABV Alcohol
  • 163 per 12oz Calories
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