Black IPA Recipe

Recipe Info

Recipe Image

Black IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Smoked Malt - US, Roasted Barley - US, Brown Malt - UK, Chocolate Malt - US, Cascade Hops, Centennial Hops, Simcoe Hops, Chinook Hops, White Labs English Ale WLP002 Homebrew Yeast, dark sugar.

Fermentables

69% - 2-Row - US
9.5
37
1
Mash
11% - Caramel/Crystal 60 - US
1.5
36
60
Mash
7% - Smoked Malt - US
1
37
9
Mash
5% - Roasted Barley - US
0.75
25
300
Mash
4% - Brown Malt - UK
0.5
33
65
Mash
4% - Chocolate Malt - US
0.5
34
350
Mash

Hops

Cascade
1
Pellet
Boil
60 min(s)
6.5
19.9
Centennial
0.75
Pellet
Boil
15 min(s)
8.14
9.3
Simcoe
0.5
Pellet
Boil
10 min(s)
13.2
7.3
Chinook
1
Leaf
Boil
10 min(s)
13
13.1
Simcoe
1
Pellet
Boil
5 min(s)
13.2
8.0

Yeast

White Labs English Ale WLP002
72%

Other Stuff

dark sugar
0.5
lb
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Black IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.021 FG
  • 57.6 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 37.7° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 255 per 12oz Calories
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