Weissbier Recipe - douchebag wheat
Weissbier
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douchebag wheat
by Inebriator 5/22/2015
Recipe Type: All Grain
Batch Size: 4 Gallon(s)
Boil Size: 4.75 Gallon(s)
Boil Time: 90 min
Efficiency: 75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Pale Wheat - CA, Perle Hops, White Labs Dry English ale WLP007 Homebrew Yeast.
name
White Labs Dry English ale WLP007
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (2 )
Tasted on 7/20/2015 by Inebriator
Notes:
Very nice light refreshing beer.nice persistent head mild hop at first taste that smooths into a clean wheat finish, appearance is hazy to style.
Tasted on 7/19/2015 by Inebriator
Notes:
Nice smooth wheat beer very refreshing , muted bitterness to style, clean finish having used notty to ferment. Had a few with the guys after baseball and they were definitely enjoyed.
douchebag wheat
Weissbier
4.00
Gallons
Liters
Batch Size
4.75
Gallons
Liters
Boil Size
90
min
Boil Time
1.041
OG
1.010
FG
13.7 IBU (tinseth)
Bitterness
0.34
BG:GU
4.8 ° SRM
Color
75%
Efficiency
3.9 % ABV
Alcohol
133 per 12oz
Calories
Clone This Recipe
Weissbier OG: 1.044-1.052 / Your OG: 1.040 FG: 1.010-1.014 / Your FG: 1.010 ABV: 4.3-5.6 / Your ABV: 3.9 BG:GU: 0.15-0.34 / Your BG:GU: 0.34
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