British Golden Ale Recipe - Grand Poobah 02 - Idaho Gem Hops

Recipe Info

Recipe Image

Grand Poobah 02 - Idaho Gem Hops

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
72%
Modification of Grand PooBah 01 - substituting Idaho Gem Hops

This recipe was cloned from Grand Poobah 01.

Fermentables

84% - 2-Row - US
9.25
37
1
Mash
11% - Caramel/Crystal 15 - US
1.25
35
15
Mash
5% - Carapils - Dextrine Malt - US
0.5
33
1
Mash

Hops

Idaho Gem
0.3
Pellet
Boil
60 min(s)
14.2
14.4
Idaho Gem
0.4
Pellet
Boil
15 min(s)
14.2
9.5
Idaho Gem
1
Pellet
Boil
0 min(s)
14.2
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash @ 151F for 60 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Grand Poobah 02 - Idaho Gem Hops
British Golden Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.010 FG
  • 23.9 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 4.6° SRM Color
  • 72% Efficiency
  • 5.5% ABV Alcohol
  • 174 per 12oz Calories
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