First Batch IPA Brew Session

Brew Session Info

{{BrewDate}}
(Include any important notes from brew day until tasting)

{{Notes}}

Water Infusion

Brew Session Specific

{{GrainWeight}} lb kg
lb kg
{{GrainTemp}} °FC
°FC
{{TargetMashTemp}} °FC
°FC
{{MashThickness}} qt/lbl/kg
qt/lbl/kg
{{BoilTime}} min.
min.
{{FermentVolumeEst}} gals liters
gals liters

Equipment Profile

{{MashGrainAbsorption}} gals/lb liters/kg
gals/lb liters/kg
{{SpargeGrainAbsorption}} gals/lb liters/kg
gals/lb liters/kg
{{HLTMTHeatLoss}} °FC
°FC
{{MashTunLoss}} gals liters
gals liters
{{BrewKettleLoss}} gals liters
gals liters
{{BoilLoss}} gals/hour liters/hour
gals/hour liters/hour
{{WortShrinkage}} gals liters
gals liters

Calculated Totals

{{CalculateTotalWaterNeeded}} gals liters
gals liters
{{CalculateMashTunCapacity}} gals liters
gals liters
{{CalculateStrikeWaterVolume}} gals liters
gals liters
{{CalculateHLTTemp}} °FC
°FC
{{CalculateStrikeWaterTemp}} °FC
°FC
{{CalculateFirstRunningsVolume}} gals liters
gals liters
{{CalculateSpargeWaterVolume}} gals liters
gals liters
{{CalculateTotalRunOff}} gals liters
gals liters

Mash / Boil

Boil

Mash

{{MashPH}} PH
PH
{{MashStartTemp}} °FC
°FC
{{MashEndTemp}} °FC
°FC
{{MashTime}} minutes
minutes

Boil

{{PreBoilGravity}}
{{CalculateEstPreBoilGravity}} (estimated)
{{BoilVolumeActual}} gallons liters
gallons liters
{{CalculateTotalRunOff}} (gallonsliters estimated)
{{BoilTimeActual}} minutes minutes
minutes minutes
({{RecipeSummary.BoilTime}} minutes estimated)
{{PostBoilVolume}} gals liters
gals liters

Gravity Estimates

Based on boiling {{CalculateBoilVolumeDisplay}} gallonsliters at {{CalculatePreBoilGravityDisplay}} for {{CalculateBoilTimeDisplay}} minutes, this will decrease your wort by {{CalculateBoilLoss}} gallonsliters, bringing your after boil OG to {{CalculateFinalGravityFromPreBoilGravity}}.

You were planning on an OG of {{RecipeSummary.Og}} so you are right on track. Nice job! You wanted an OG of {{RecipeSummary.Og}}. It looks like it will be over. You wanted an OG of {{RecipeSummary.Og}}. It looks like it will be under.

Fermentation

{{FermentVolumeActual}} gallons liters
gallons liters
{{RecipeSummary.BatchSize}} (gallonsliters estimated)
{{OriginalGravity}}
({{RecipeSummary.Og}} predicted)
{{FinalGravity}}
({{RecipeSummary.Fg}} predicted)

Conditioning

{{ConditionDate}}
{{ConditionTypeId}}
{{PrimingSugarType}}
{{PrimingSugarAmount}} oz g
oz g
{{KegPSI}} PSI
PSI

Tasting Notes (2)

BeerTokay

Tasted on 4/12/2016 by BeerTokay

Notes:

Quite grassy, Jess didn't like this one as much as the first batch, I was pretty keen on it though!

BeerTokay

Tasted on 2/21/2016 by BeerTokay

Notes:

Lighter hops than the other version without the Rakau, very balanced, nice aftertaste, smooth, no where near as bitter in the aftertaste as the first batch. Definitely keen to see how this matures.

Recipe Facts

First Batch IPA
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.018 FG
  • 51.9 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 6.0° SRM Color
  • 75% Efficiency
  • 7.3% ABV Alcohol
  • 254 per 12oz Calories
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