Rained Out Winter Pale Ale Brew Session

Brew Session Info

Brew Date 2/24/2024

Notes (Include any important notes from brew day until tasting)

Mash

Mash PH

Mash Start Temp

°FC

Mash End Temp

°FC

Mash Time

minutes

Boil

Pre-Boil Gravity

NaN (estimated)

Boil Volume

gallons liters 0.00 (gallonsliters estimated)

Boil Time

minutes minutes (60 minutes estimated)

Post-Boil Volume

gals liters

Gravity Estimates

Based on boiling 0.00 gallonsliters at NaN for 0 minutes, this will decrease your wort by 0.00 gallonsliters, bringing your after boil OG to NaN.

You wanted an OG of 1.060. It looks like it will be over.

Fermentation

Volume in Fermenter

4.5 gallons liters 5.00 (gallonsliters estimated)

Original Gravity

1.052 (1.060 predicted)

Final Gravity

1.020 (1.015 predicted)

Conditioning

Condition Date

3/29/2024

Bottle/Keg

Priming Sugar Type

corn sugar

Priming Sugar Amount

4.1 oz g

Tasting Notes (1)

Tasted on 3/30/2024 by LeeCase99

Notes:

light, hope notes shine through, not heavily bittered so more of a PA than an IPA. I think dry hopping worked fine this time!

Recipe Facts

Rained Out Winter Pale Ale

American Pale Ale

5.00 Gallons Liters Batch Size
6.50 Gallons Liters Boil Size
60 min Boil Time
1.060 OG
1.015 FG
29.6 IBU (tinseth) Bitterness
0.49 BG:GU
4.0° SRM Color
75% Efficiency
5.8% ABV Alcohol
202 per 12oz Calories

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