| Date Added | Name | Style | ABV | Amount | |
|---|---|---|---|---|---|
| 4/21/2020 |  DIPA Cent Citra Sim Mosaic |
Double IPA | 8.1 % | 6 Gallon(s) | |
| 10/28/2019 |  Change DRIPA |
Double IPA | 9.5 % | 5 Gallon(s) | |
| 10/28/2019 | Clone Of APCIIPA TAKE 4 |
Double IPA | 8.3 % | 6 Gallon(s) | |
| 12/1/2018 |  Clone Of APCIIPA TAKE 2 |
Double IPA | 7.8 % | 6 Gallon(s) | |
| 7/31/2018 | APCIIPA TAKE 2 |
Double IPA | 8.4 % | 6 Gallon(s) | |
| 3/9/2018 | APCIIPA |
Double IPA | 8.4 % | 6 Gallon(s) | |
| Date Added | Name | Style | ABV | Amount |
Brewer 115540
7/31/2018 12:00:00 AM
Mash in 18qts (1qt low) of 180deg water at 11:20amMash consisted of 17lbs of 2 row, 1lb carapils, 1lb 40L Caramel10 minute mark into mash temp was 152deg (going for 90 minute mash)Ran mash at 1:02pm back through at 152deg1.5 gallons ran back through to clear at 1:09pmFirst Runnings Gravity is 1.0901:55pm 1/4gallon collected2:05 1/2gallon collected2:20pm 1.5 gallons collectedJust over 2 Gallons at 2:25pm2:36 just short of 3 Gallons 2nd runnings 1.060at 6Gallons still 1.020Started 120min boil at ...
Brewer 115540
3/28/2018 12:00:00 AM
Mashed for 90 mins at 152 Deg ThroughoutSparged at Boiling but it only returned the water to 160-168 DegreesBatch Sparged to Wort for 90 minsRetreived 7.5 Gallons Hops went in on cycle from beginning to end. Boiled for 90 minutesAdding wort into boil periodically to get back to 6 gallons (It did slow boil) Chilled with wort chillerIt snowed that day so hard to keep water temps up all day;Poured into Primary 6 gallonsOG came out at 1.080 (73% Effeciency) (((*****Note that a 120 boil with later ...
