This recipe has been brewed 1 time(s)
Brew Session: APCIIPA
Brewer 115540 3/28/2018 12:00:00 AM- Water Infusion
Mashed for 90 mins at 152 Deg ThroughoutSparged at Boiling but it only returned the water to 160-168 DegreesBatch Sparged to Wort for 90 minsRetreived 7.5 Gallons Hops went in on cycle from beginning to end. Boiled for 90 minutesAdding wort into boil periodically to get back to 6 gallons (It did slow boil) Chilled with wort chillerIt snowed that day so hard to keep water temps up all day;Poured into Primary 6 gallonsOG came out at 1.080 (73% Effeciency) (((*****Note that a 120 boil with later ...
Recipe Facts
APCIIPA
Double IPA
- 6.00 Gallons Liters Batch Size
- 7.50 Gallons Liters Boil Size
- 90 min Boil Time
- 1.080 OG
- 1.015 FG
- 99.2 IBU (tinseth) Bitterness
- 1.24 BG:GU
- 7.1° SRM Color
- 73% Efficiency
- 8.4% ABV Alcohol
- 275 per 12oz Calories