Cream Ale Recipe - AJBNIAUH

Recipe Info

Recipe Image

AJBNIAUH

by on
All Grain
20 Liter(s)
24.6052 Liter(s)
30 min
67%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, CaraMunich I - DE, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

98% - Pilsen - UK
4.5
36
1
Mash
2% - CaraMunich I - DE
0.1
34
39
Mash

Hops

Columbus
10
Pellet
Boil
30 min(s)
15
15.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

2.
0.250
3.
35

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

AJBNIAUH
Cream Ale
  • 20.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.046 OG
  • 1.009 FG
  • 15.1 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 3.5° SRM Color
  • 67% Efficiency
  • 4.8% ABV Alcohol
  • 152 per 12oz Calories
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