International Pale Lager Recipe - Beerlao Clone Take 2 - BIAB
International Pale Lager
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Beerlao Clone Take 2 - BIAB
by DickosBeers on 4/16/2021
All Grain
12 Liter(s)
18 Liter(s)
60 min
75%
First attempt at a Beerlao style SE Asain beer
used Hersbrucker instead of Hallertau
Fermentis Saflager W-34/70
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Beerlao Clone Take 2 - BIAB
International Pale Lager
-
12.00
Gallons
Liters
Batch Size
-
18.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.048
OG
-
1.008
FG
-
28.6 IBU (tinseth)
Bitterness
-
0.60
BG:GU
-
3.0° SRM
Color
-
75%
Efficiency
-
5.1% ABV
Alcohol
-
156 per 12oz
Calories
Clone This Recipe
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