Dark Mild Recipe - Grandmas Couch

Recipe Info

Recipe Image

Grandmas Couch

by on
All Grain
2.75 Gallon(s)
3.5 Gallon(s)
60 min
73%
All Grain Dark Mild homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 140L - UK, Chocolate - UK, Midnight Wheat - US, Amber - UK, Centennial Hops, Wyeast London ESB Ale 1968 Homebrew Yeast.

Fermentables

82% - Maris Otter Pale - UK
3
38
2
Mash
4% - Crystal 140L - UK
0.15
33
120
Mash
4% - Chocolate - UK
0.15
34
350
Mash
3% - Midnight Wheat - US
0.1
32
549
Mash
7% - Amber - UK
0.25
32
27
Mash

Hops

Centennial
0.25
Pellet
Boil
60 min(s)
10
19.6

Yeast

Wyeast London ESB Ale 1968
71%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Grandmas Couch
Dark Mild
  • 2.75 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.036 OG
  • 1.010 FG
  • 19.6 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 22.2° SRM Color
  • 73% Efficiency
  • 3.3% ABV Alcohol
  • 118 per 12oz Calories
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