American Lager Recipe - Mulligan Citrus Lager

Recipe Info

Recipe Image

Mulligan Citrus Lager

by on
All Grain
100 Gallon(s)
115 Gallon(s)
60 min
70%
All Grain American Lager homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Melanoidin Malt - US, azacca Hops, Safale S-04 Homebrew Yeast, blood orange puree.

This recipe was cloned from Legacy Blood Orange IPA.

Fermentables

89% - 2-Row - US
165
37
1
Mash
5% - Flaked Oats - US
10
37
1
Mash
5% - Melanoidin Malt - US
10
37
20
Mash

Hops

azacca
8
Pellet
Boil
15 min(s)
15
11.5
azacca
24
Pellet
DryHop
3 day(s)
0
0.0

Yeast

Safale S-04
80%

Other Stuff

blood orange puree
500
each
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mulligan Citrus Lager
American Lager
  • 100.00 Gallons Liters Batch Size
  • 115.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.010 FG
  • 11.5 IBU (tinseth) Bitterness
  • 0.24 BG:GU
  • 3.7° SRM Color
  • 70% Efficiency
  • 4.9% ABV Alcohol
  • 158 per 12oz Calories
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