Extract Belgian Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Cane Sugar
- US, Saaz Hops, Tettnang Hops, White Labs Belgian Ale WLP550 Homebrew Yeast, Wyeast Brettan. Bruxellensis 3112 Homebrew Yeast.
Fermentables
88% - Pilsner - US
7
34
1
Extract
12% - Cane Sugar
- US
1
46
1
Extract
Hops
Saaz
1
Pellet
Boil
0 min(s)
3.8
0.0
Tettnang
1
Pellet
Boil
0 min(s)
4.5
0.0
Yeast
White Labs Belgian Ale WLP550
81%
Wyeast Brettan. Bruxellensis 3112
60%
Other Stuff
No other stuff in this recipe
Mash Steps
Saccharification Rest
Infusion
148
60 min
Special Instructions
1.this beer is only dry hopped in secondary
2.add Brettan. when transferring to keg or WY3789 in Primary or Orval dregs in Primary
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