American Amber Ale Recipe - Clone Of Bacon Amber

Recipe Info

Recipe Image

Clone Of Bacon Amber

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Golden Promise - UK, Munich - Light 10L - US, CaraMunich - BE, Smoked Malt - US, Honey Malt - CA, Chocolate Malt - US, Willamette Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Bacon Amber.

Fermentables

63% - Golden Promise - UK
7
37
3
Mash
14% - Munich - Light 10L - US
1.5
35
10
Mash
9% - CaraMunich - BE
1
34
56
Mash
9% - Smoked Malt - US
1
37
9
Mash
5% - Honey Malt - CA
0.5
37
25
Mash
1% - Chocolate Malt - US
0.1
34
350
Mash

Hops

Willamette
1
Pellet
Boil
60 min(s)
5
17.3
Cascade
1
Pellet
Boil
60 min(s)
5.8
20.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Bacon Amber
American Amber Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.012 FG
  • 37.3 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 15.5° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 203 per 12oz Calories
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