Mooey - Scaled Recipe

Recipe Info

Recipe Image

Mooey - Scaled

by on
All Grain
2.75 Gallon(s)
3.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Maris Otter Pale - UK, Wheat - US, Flaked Oats - US, Flaked Barley - US, Biscuit Malt - BE, Flaked Wheat - US, Centennial Hops, Cascade Hops, White Labs East Coast Ale WLP008 Homebrew Yeast.

Fermentables

43% - Pale Ale - US
2
37
3
Mash
16% - Maris Otter Pale - UK
0.75
38
3
Mash
13% - Wheat - US
0.6
39
1
Mash
11% - Flaked Oats - US
0.5
37
1
Mash
5% - Flaked Barley - US
0.25
32
2
Mash
5% - Biscuit Malt - BE
0.25
36
23
Mash
5% - Flaked Wheat - US
0.25
35
2
Mash

Hops

Centennial
0.12
Pellet
Boil
45 min(s)
10.5
8.3
Cascade
0.25
Pellet
Boil
30 min(s)
5.8
8.0
Cascade
0.25
Pellet
FlameOut
0 min(s)
5.8
0.0

Yeast

White Labs East Coast Ale WLP008
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mooey - Scaled
  • 2.75 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.013 FG
  • 16.2 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 5.0° SRM Color
  • 75% Efficiency
  • 4.3% ABV Alcohol
  • 154 per 12oz Calories
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