German Pils Recipe - Mr Piocalles Standard v2
German Pils
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Mr Piocalles Standard v2
by MrPiocalles on 3/22/2015
Recipe Type: Extract
Batch Size: 10 Liter(s)
Boil Size: 7.5 Liter(s)
Boil Time: 60 min
Efficiency: 75%
Extract German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Cane Sugar
- US, Pride of Ringwood Hops, Amarillo Hops, Danstar Nottingham Homebrew Yeast, Irish Moss.
This recipe was cloned from Mr Piocalles Standard .
50% - Liquid Malt Extract - Light - US
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Mr Piocalles Standard v2
German Pils
10.00
Gallons
Liters
Batch Size
7.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.010
FG
20.3 IBU (tinseth)
Bitterness
0.42
BG:GU
3.1 ° SRM
Color
75%
Efficiency
4.9 % ABV
Alcohol
158 per 12oz
Calories
Clone This Recipe
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