Double IPA Recipe - Mosaic DIPA

Recipe Info

Recipe Image

Mosaic DIPA

by on
All Grain
4 Gallon(s)
6 Gallon(s)
60 min
60%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Cara 20L - BE, Vienna - US, Honey Malt - CA, Columbus Hops, Mosaic Hops, Centennial Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

73% - Pilsner - US
10
34
1
Mash
3% - Cara 20L - BE
0.375
34
20
Mash
22% - Vienna - US
3
36
4
Mash
2% - Honey Malt - CA
0.25
37
25
Mash

Hops

Columbus
0.5
Pellet
Boil
60 min(s)
15
29.6
Mosaic
2
Pellet
Boil
10 min(s)
12.7
36.4
Centennial
0.5
Pellet
Boil
10 min(s)
10.5
7.5
Simcoe
0.5
Pellet
Boil
10 min(s)
13
9.3
Mosaic
2
Pellet
FlameOut
0 min(s)
12.7
0.0
Simcoe
0.5
Pellet
FlameOut
0 min(s)
13
0.0
Centennial
0.5
Pellet
FlameOut
0 min(s)
10.5
0.0
Mosaic
2
Pellet
DryHop
3 day(s)
12.7
0.0
Simcoe
0.5
Pellet
DryHop
3 day(s)
13
0.0
Mosaic
2
Pellet
DryHop
7 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mosaic DIPA
Double IPA
  • 4.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.013 FG
  • 82.9 IBU (tinseth) Bitterness
  • 1.18 BG:GU
  • 6.8° SRM Color
  • 60% Efficiency
  • 7.4% ABV Alcohol
  • 238 per 12oz Calories
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