American Amber Ale Recipe - Amber Ale

Recipe Info

Recipe Image

Amber Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
70%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 40L - CA, Munich - Light 10L - US, Crystal 120L - CA, Horizon Hops, Cascade Hops, Centennial Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss.

Fermentables

84% - 2-Row - US
9
37
1
Mash
7% - Crystal 40L - CA
0.75
34
40
Mash
5% - Munich - Light 10L - US
0.5
35
10
Mash
5% - Crystal 120L - CA
0.5
33
120
Mash

Hops

Horizon
0.5
Pellet
Boil
60 min(s)
13
23.6
Cascade
0.25
Pellet
Boil
10 min(s)
6
2.0
Centennial
0.25
Pellet
Boil
10 min(s)
9
3.0
Cascade
0.25
Pellet
Boil
60 min(s)
6
5.5
Centennial
0.25
Pellet
Boil
60 min(s)
9
8.2

Yeast

White Labs California Ale WLP001
70%

Other Stuff

Irish Moss
1
tsp
FlameOut

Mash Steps

Dextrinization Rest
Infusion
154
60 min
Mash-Out
Infusion
168
15 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Amber Ale
American Amber Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.055 OG
  • 1.016 FG
  • 42.2 IBU (tinseth) Bitterness
  • 0.77 BG:GU
  • 12.1° SRM Color
  • 70% Efficiency
  • 5.0% ABV Alcohol
  • 185 per 12oz Calories
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