Irish Stout Recipe - Southern Irish Stout
Irish Stout
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Southern Irish Stout
by ktd1969 on 10/14/2019
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Barley - US, Pale 2-Row - UK, Chocolate - UK, Roasted Barley - UK, Mt. Rainier Hops, East Kent Goldings Hops, Wyeast Irish Ale 1084 Homebrew Yeast, Irish Moss.
10% - Roasted Barley - UK
Wyeast Irish Ale 1084
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
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Southern Irish Stout
Irish Stout
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.040
OG
-
1.010
FG
-
32.2 IBU (tinseth)
Bitterness
-
0.81
BG:GU
-
37.3° SRM
Color
-
75%
Efficiency
-
3.9% ABV
Alcohol
-
131 per 12oz
Calories
Clone This Recipe
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