Labor Day Pale Ale - 2019 - 10 Gallon Recipe

Recipe Info

Recipe Image

Labor Day Pale Ale - 2019 - 10 Gallon

by on
All Grain
10 Gallon(s)
11 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Carapils - Dextrine Malt - US, OR70 Experimental Hops, Columbus Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

91% - 2-Row - US
20
37
1
Mash
5% - Caramel/Crystal 20 - US
1
35
20
Mash
5% - Carapils - Dextrine Malt - US
1
33
1
Mash

Hops

OR70 Experimental
1
Pellet
Boil
60 min(s)
16.6
28.7
Columbus
0.5
Pellet
Boil
15 min(s)
15
6.4
Columbus
0.5
Pellet
Boil
5 min(s)
15
2.6

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Labor Day Pale Ale - 2019 - 10 Gallon
  • 10.00 Gallons Liters Batch Size
  • 11.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.015 FG
  • 37.7 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 3.9° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 204 per 12oz Calories
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