Dark Mild Recipe - Pi Mild

Recipe Info

Recipe Image

Pi Mild

by on
All Grain
5.8 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Dark Mild homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Brown Malt - UK, Extra Dark Crystal 120L - UK, Melanoidin Malt - US, Chocolate - UK, East Kent Goldings Hops, Savinjski Golding Hops, Wyeast London ESB Ale 1968 Homebrew Yeast.

Fermentables

75% - Maris Otter Pale - UK
5
38
3
Mash
8% - Brown Malt - UK
0.5
33
65
Mash
6% - Extra Dark Crystal 120L - UK
0.375
33
135
Mash
8% - Melanoidin Malt - US
0.5
37
20
Mash
4% - Chocolate - UK
0.25
34
425
Mash

Hops

East Kent Goldings
0.6
Pellet
Boil
60 min(s)
5.1
11.8
Savinjski Golding
1.6
Pellet
Boil
60 min(s)
3.5
21.6

Yeast

Wyeast London ESB Ale 1968
69%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pi Mild
Dark Mild
  • 5.80 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.032 OG
  • 1.010 FG
  • 33.4 IBU (tinseth) Bitterness
  • 1.05 BG:GU
  • 18.0° SRM Color
  • 75% Efficiency
  • 2.8% ABV Alcohol
  • 104 per 12oz Calories
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