American Stout Recipe - honey stout
American Stout
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honey stout
by Brewer 118589 on 6/19/2019
All Grain
90 Liter(s)
94 Liter(s)
60 min
75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Caramel/Crystal 60 - US, Chocolate Malt - US, Munich - UK, Honey - US, Liberty Hops, Magnum Hops, Danstar Windsor Homebrew Yeast.
This recipe was cloned from experimental porter-stout.
12% - Caramel/Crystal 60 - US
12% - Chocolate Malt - US
No other stuff in this recipe
No mash steps in this recipe
76 y 36 litros respectivamente
Tasting Notes (0)
There aren't any tasting notes logged yet
honey stout
American Stout
-
90.00
Gallons
Liters
Batch Size
-
94.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.072
OG
-
1.022
FG
-
24.6 IBU (tinseth)
Bitterness
-
0.34
BG:GU
-
44.4° SRM
Color
-
75%
Efficiency
-
6.5% ABV
Alcohol
-
249 per 12oz
Calories
Clone This Recipe
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