American Pale Ale Recipe - Citra Pale Ale

Recipe Info

Recipe Image

Citra Pale Ale

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
70%
Comments  Brew Sessions (0)
his is a More Beer Citra Pale Ale recipe, looks good, depending on efficiency this could be a pretty strong brew...looks like a decent base Pale Ale recipe.

Fermentables

% lb fermentable ppg   L   usage  
86% 12 Rahr 2-row Pale 36
Mash
7% 1 American Crystal 15L 34
15°
Mash
4% 0.5 American White Wheat 39
Mash
4% 0.5 Carapils??Malt 34
Mash
14 lb

Hops

oz variety type usage time AA   IBU  
0.5 Magnum (DE) Pellet Boil 60 minutes 13.1 19.2
1 Citra (US) Pellet Boil 15 minutes 11.0 16.0
1 Citra (US) Pellet Boil 5 minutes 11.0 6.4
1 Citra (US) Pellet Dry Hop 7 days 11.0 0.0
3.5 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Safale US-05 73%
 

Other Stuff

amount unit name usage
1 tsp Irish Moss Boil
0.5 tsp Yeast Nutrient Boil
 

Mash Steps

type heat temp °F time
Saccharification Rest Direct Heat 152 60 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Citra Pale Ale
American Pale Ale
6.00 Gallons Liters
7.00 Gallons Liters  @  60  min
1.059
1.016
5.6° SRM
70%
41.6 IBU (tinseth)
0.71
5.5% ABV
198 per 12oz
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