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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    86% - Rahr 2-row Pale
    7% - American Crystal 15L
    4% - American White Wheat
    4% - Carapils??Malt
    14 lb kg total fermentables

    Hops

    Magnum (DE)
    19.2
    Citra (US)
    16.0
    Citra (US)
    6.4
    Citra (US)
    0.0
    3.5 oz g total hops

    Yeast

    Safale US-05

    Other Stuff

    Irish Moss
    Yeast Nutrient

    Mash Steps

    Saccharification Rest

    Special Instructions

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    Recipe Facts

    Clone Of Citra Pale Ale
    American Pale Ale
    • 6.00 Gallons Liters Batch Size
    • 7.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.059 OG
    • 1.016 FG
    • 41.6 IBU (tinseth) Bitterness
    • 0.71 BG:GU
    • 5.6° SRM Color
    • 70% Efficiency
    • 5.5% ABV Alcohol
    • 198 per 12oz Calories

    Homebrew Style Guide

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