Classic American Pilsner Recipe - german smash

Recipe Info

Recipe Image

german smash

by on
All Grain
45 Gallon(s)
55 Gallon(s)
60 min
60%
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All Grain Classic American Pilsner homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Mandarina Bavaria Hops, White Labs German Lager WLP830 Homebrew Yeast, whirlfloc tablet at 10 min, Brewers Clarex in Grams.

Fermentables

% lb fermentable ppg   L   usage  
100% 100 2-Row - US 37
Mash
1 lb

Hops

oz variety type usage time AA   IBU  
4 Mandarina Bavaria Pellet Boil 45 minutes 9.0 14.0
8 Mandarina Bavaria Pellet Boil 15 minutes 9.0 15.2
16 Mandarina Bavaria Pellet Boil 0 minutes 9.0 0.0
28 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
White Labs German Lager WLP830 76%
 

Other Stuff

amount unit name usage
5 each whirlfloc tablet at 10 min Boil
12 each Brewers Clarex in Grams Primary
 

Mash Steps

type heat temp °F time
single infusion Direct Heat 152 60 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

german smash
Classic American Pilsner
45.00 Gallons Liters
55.00 Gallons Liters  @  60  min
1.049
1.012
4.2° SRM
60%
29.2 IBU (tinseth)
0.59
4.8% ABV
164 per 12oz
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