All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Red Wheat - US, Caramel/Crystal 40 - US, Cascade Hops, Amarillo Hops, Chinook Hops, Wyeast London Ale 1028 Homebrew Yeast, Yeast Nutrient, Whirflock Tablet, Coriander.
Fermentables
30% - Maris Otter Pale - UK
3
38
3
Mash
60% - Red Wheat - US
6
38
2
Mash
10% - Caramel/Crystal 40 - US
1
35
40
Mash
Hops
Cascade
1
Pellet
Boil
15 min(s)
7.3
13.0
Amarillo
1
Pellet
Boil
60 min(s)
8.2
29.4
Chinook
1
Pellet
Boil
0 min(s)
12.1
0.0
Yeast
Wyeast London Ale 1028
75%
Other Stuff
Yeast Nutrient
1
oz
Boil
Whirflock Tablet
1
each
Boil
Coriander
1
oz
Boil
Mash Steps
Saccharification Rest
Infusion
152
60 min
Special Instructions
1.Add Whirflock & Nutrient to boil at 15 minutes.
2.Place crushed Coriander into a bag and add to boil at 10 minutes
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