Azacca Nelson Sauvin Citra Ipa Recipe

Recipe Info

Recipe Image

Azacca Nelson Sauvin Citra Ipa

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
59%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - UK, Magnum Hops, Azacca Hops, Nelson Sauvin Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.

This recipe was cloned from Azacca Nelson Sauvin NEIPA.

Fermentables

89% - 2-Row - US
17
37
1
Mash
11% - Munich - UK
2
37
9
Mash

Hops

Magnum
2
Pellet
Boil
60 min(s)
12
64.0
Azacca
1
Pellet
Boil
5 min(s)
9.8
5.2
Nelson Sauvin
1
Pellet
Boil
5 min(s)
11.3
6.0
Azacca
1
Pellet
FlameOut
0 min(s)
9.8
0.0
Nelson Sauvin
1
Pellet
FlameOut
0 min(s)
11.3
0.0
Azacca
1
Pellet
DryHop
2 day(s)
9.8
0.0
Nelson Sauvin
1
Pellet
DryHop
2 day(s)
11.3
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Irish Moss
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Total Water Needed [?]: 10.99 Gallons, 41.61 Liters
2.
Mash Water Needed [?]: 6.32 Gallons, 23.91 Liters
3.
Sparge Water Needed [?]: 4.68 Gallons, 17.7 Liters
4.
Strike Temperature [?]: 164.33 F, 74 C
5.
Pre-Boil Wort Produced [?]: 7.52 Gallons, 28.48 Liters
6.
*Make yeast starter

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Azacca Nelson Sauvin Citra Ipa
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.017 FG
  • 75.2 IBU (tinseth) Bitterness
  • 1.09 BG:GU
  • 5.0° SRM Color
  • 59% Efficiency
  • 6.7% ABV Alcohol
  • 235 per 12oz Calories
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