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Summer Ale
by Brewer 113292 11/1/2018
Recipe Type: All Grain
Batch Size: 3.25 Gallon(s)
Boil Size: 4.5 Gallon(s)
Boil Time: 60 min
Efficiency: 65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Flaked Wheat - US, Acidulated Malt - DE
, Centennial Hops, Citra Hops, Wyeast American Ale II 1272 Homebrew Yeast, Orange or Lemon peel.
2% - Acidulated Malt - DE
name
Wyeast American Ale II 1272
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
3.25
Gallons
Liters
Batch Size
4.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.053
OG
1.014
FG
18.1 IBU (tinseth)
Bitterness
0.34
BG:GU
3.3 ° SRM
Color
65%
Efficiency
5.1 % ABV
Alcohol
178 per 12oz
Calories
Clone This Recipe
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