Double IPA Recipe - Tulips DIPA
Double IPA
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Tulips DIPA
by shifty on 10/28/2018
All Grain
7.25 Gallon(s)
8 Gallon(s)
60 min
80%
First serious go at a DIPA. Trying to keep grain bill simple.
5% - Caramel/Crystal 120 - US
2% - Table Sugar - Sucrose - US
White Labs East Coast Ale WLP008
No other stuff in this recipe
No mash steps in this recipe
Low target mash temp around 150-152
Tasting Notes (0)
There aren't any tasting notes logged yet
-
7.25
Gallons
Liters
Batch Size
-
8.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.085
OG
-
1.024
FG
-
94.7 IBU (tinseth)
Bitterness
-
1.12
BG:GU
-
12.8° SRM
Color
-
80%
Efficiency
-
7.9% ABV
Alcohol
-
295 per 12oz
Calories
Clone This Recipe
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