American Pale Ale Recipe - 2 Cullodens Ale

Recipe Info

Recipe Image

2 Cullodens Ale

by on
All Grain
15 Liter(s)
18 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Dark Crystal 80L - UK, Cara Malt - UK, Summit Hops, Cascade Hops, Morgans American Ale Yeast Homebrew Yeast.

Fermentables

80% - Maris Otter Pale - UK
3
38
3
Mash
7% - Dark Crystal 80L - UK
0.25
33
80
Mash
13% - Cara Malt - UK
0.5
35
17
Mash

Hops

Summit
14
Pellet
Boil
60 min(s)
17.5
38.5
Cascade
10
Pellet
Boil
30 min(s)
5.8
7.0
Summit
30
Pellet
Boil
0 min(s)
17.5
0.0

Yeast

Morgans American Ale Yeast
75%

Other Stuff

No other stuff in this recipe

Mash Steps

11 liters at
Infusion
67
65 min
Mash out with 7 liters
Decoction
68
0 min

Special Instructions

1.
11 liters for mash
2.
Sparged with 8 liters at 72
3.
End of boil 13liters. topped up to 15 with boiling water

Tasting Notes (1)

Jim2018

Tasted on 10/31/2018 by Jim2018

Notes:

OG 1.052 FG 1.010 Bottled 31/10/18

Recipe Facts

2 Cullodens Ale
American Pale Ale
  • 15.00 Gallons Liters Batch Size
  • 18.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.015 FG
  • 45.5 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 12.1° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 196 per 12oz Calories
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