American Amber Ale Recipe - Autum 2018 amber.v3 PARA 50 L
American Amber Ale
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Autum 2018 amber.v3 PARA 50 L
by Brewer 111010 10/14/2018
Recipe Type: All Grain
Batch Size: 45 Liter(s)
Boil Size: 50.6781 Liter(s)
Boil Time: 60 min
Efficiency: 53%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Caramel/Crystal 80 - US, Caramel/Crystal 120 - US, Carapils - DE, Nugget Hops, Cascade Hops, Hallertau Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
Clone Of Autum 2017 amber.v2 PARA 20L .
3% - Caramel/Crystal 80 - US
4% - Caramel/Crystal 120 - US
name
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Autum 2018 amber.v3 PARA 50 L
American Amber Ale
45.00
Gallons
Liters
Batch Size
50.68
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.010
FG
43.1 IBU (tinseth)
Bitterness
0.79
BG:GU
15.0 ° SRM
Color
53%
Efficiency
5.7 % ABV
Alcohol
180 per 12oz
Calories
Clone This Recipe
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