American Stout Recipe - Clone Of Breakfast Stout
American Stout
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Clone Of Breakfast Stout
by Brewer 116964 on 10/13/2018
Recipe Type: All Grain
Batch Size: 4.5 Gallon(s)
Boil Size: 6.75 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Malt - US, Coffee Malt - UK, Roasted Barley - US, Magnum Hops, Willamette Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss.
This recipe was cloned from Breakfast Stout .
name
White Labs California Ale WLP001
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of Breakfast Stout
American Stout
4.50
Gallons
Liters
Batch Size
6.75
Gallons
Liters
Boil Size
60
min
Boil Time
1.081
OG
1.024
FG
44.6 IBU (tinseth)
Bitterness
0.55
BG:GU
39.0 ° SRM
Color
75%
Efficiency
7.3 % ABV
Alcohol
280 per 12oz
Calories
Clone This Recipe
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