English IPA Recipe - Akkas black wheat APA

Recipe Info

Recipe Image

Akkas black wheat APA

by on
All Grain
46 Liter(s)
52 Liter(s)
90 min
75%
Comments  Brew Sessions (0)
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pilsner - DE, Caramel Wheat Malt - DE, Chocolate Wheat Malt - DE, Black wheat, Carafa III - DE, Roasted Barley - UK, Equinox Hops, Fermentis Safbrew WB-06 Homebrew Yeast.

This recipe was cloned from Akkas Hefeweizen.

Fermentables

% kg fermentable ppg   L   usage  
44% 6.1 Wheat Malt - DE 37
Mash
44% 6.1 Pilsner - DE 38
Mash
7% 1 Caramel Wheat Malt - DE 35
46°
Mash
1% 0.2 Chocolate Wheat Malt - DE 33
400°
Mash
3% 0.4 Black wheat 30
550°
Mash
1% 0.1 Carafa III - DE 32
525°
Mash
1% 0.1 Roasted Barley - UK 29
550°
Mash
14 kg

Hops

g variety type usage time AA   IBU  
200 Equinox Pellet Boil 10 minutes 13.4 44.6
300 Equinox Pellet Dry Hop 7 days 13.4 0.0
5 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safbrew WB-06 78%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. 20 minutes at 50 C
  2. 2h at 68, steering every 30 minutes
  3. 15 min at 75 and mash out

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Akkas black wheat APA
English IPA
46.00 Gallons Liters
52.00 Gallons Liters  @  90  min
1.070
1.015
32.1° SRM
75%
44.6 IBU (tinseth)
0.63
7.1% ABV
239 per 12oz
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