Moody Autumn - Golden Sour Base Recipe

Recipe Info

Recipe Image

Moody Autumn - Golden Sour Base

by on
All Grain
13 Gallon(s)
15 Gallon(s)
60 min
83%
Comments  Brew Sessions (0)
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pilsner - BE, Red Wheat - US, White Wheat - US, Acidulated Malt - DE , Flaked Wheat - US, Flaked Rice - US, Rice Hulls - US, Hallertau Blanc Hops, Omega Bring On The Funk Homebrew Yeast, House Blend Mixed Culture Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
28% 8 2-Row - US 37
Mash
28% 8 Pilsner - BE 36
Mash
7% 2 Red Wheat - US 38
Mash
7% 2 White Wheat - US 40
Mash
5% 1.5 Acidulated Malt - DE 27
Mash
14% 4 Flaked Wheat - US 35
Mash
7% 2 Flaked Rice - US 32
Mash
5% 1.5 Rice Hulls - US 0
Mash
29 lb

Hops

oz variety type usage time AA   IBU  
1 Hallertau Blanc Pellet Boil 25 minutes 10.3 9.3
1 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Omega Bring On The Funk 90%
House Blend Mixed Culture 90%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °F time
Protein Rest Infusion 122 15 minutes
Saccharification Rest Infusion 158 60 minutes
Mash-Out Infusion 168 15 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Moody Autumn - Golden Sour Base
13.00 Gallons Liters
15.00 Gallons Liters  @  60  min
1.063
1.006
3.6° SRM
83%
9.3 IBU (tinseth)
0.15
7.3% ABV
208 per 12oz
Clone This Recipe

Similar Homebrew Recipes

 
12.9 IBU
5.5% ABV
206 cal.
All Grain Recipe
 
15.3 IBU
6.2% ABV
201 cal.
All Grain Recipe
 
0.0 IBU
6.2% ABV
217 cal.
All Grain Recipe
by kcote84
 
15.0 IBU
5.6% ABV
203 cal.
Feedback