Other Specialty Cider/Perry Recipe - Cerveja Marcos Kuchak Formula 004

Recipe Info

Recipe Image

Cerveja Marcos Kuchak Formula 004

by on
All Grain
50 Liter(s)
60 Liter(s)
75 min
75%
Comments  Brew Sessions (0)
5 *****

Fermentables

% kg fermentable ppg   L   usage  
47% 7 Caramel/Crystal 15 - US 35
15°
Mash
7% 1 Munich Dark - CA 34
32°
Mash
47% 7 CaraMunich II - DE 34
46°
Mash
15 kg

Hops

g variety type usage time AA   IBU  
30 Apollo Pellet Boil 60 minutes 20.5 27.3
50 Magnum Pellet Boil 5 minutes 12.0 5.3
8 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 81%
Fermentis Safbrew T-58 70%
Fermentis Safale S-04 75%
 

Other Stuff

amount unit name usage
200 ml Licorice Mash
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (1)

MarcosKuchak

Tasted on 3/10/2018 by MarcosKuchak

Comments

MarcosKuchak
MarcosKuchak5 *****
3/10/2018 4:24 AM

Recipe Facts

Cerveja Marcos Kuchak Formula 004
Other Specialty Cider/Perry
50.00 Gallons Liters
60.00 Gallons Liters  @  75  min
1.065
1.016
29.7° SRM
75%
32.7 IBU (tinseth)
0.50
6.3% ABV
219 per 12oz
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