American Wheat Beer Recipe - 3gal Clone Of 5150 AMERICAN WHEAT

Recipe Info

Recipe Image

3gal Clone Of 5150 AMERICAN WHEAT

by on
All Grain
3 Gallon(s)
4.5 Gallon(s)
60 min
75%
3 gal clone

This recipe was cloned from Shi-berry.

Fermentables

43% - White Wheat - US
3
40
2
Mash
9% - Pilsner - BE
0.6
36
2
Mash
43% - Maris Otter Pale - UK
3
38
3
Mash
0% - Sanity
0
33
3
Mash
2% - Aromatic Malt - UK
0.114
35
20
Mash
2% - Biscuit Malt - BE
0.114
36
23
Mash
2% - Crystal 60L - CA
0.114
34
60
Mash

Hops

Liberty
0.6
Pellet
Boil
60 min(s)
4
13.1
Hallertauer Mittelfrüh
0.198
Pellet
Boil
30 min(s)
4.3
3.6
Hallertauer Mittelfrüh
0.198
Pellet
Boil
15 min(s)
4.3
2.3
Hallertauer Mittelfrüh
0.198
Pellet
Boil
1 min(s)
4.3
0.2

Yeast

Fermentis Safbrew WB-06
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Pour in 2 glasses
2.
One for you.......
3.
And one for yourself

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

3gal Clone Of 5150 AMERICAN WHEAT
American Wheat Beer
  • 3.00 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.009 FG
  • 19.1 IBU (tinseth) Bitterness
  • 0.29 BG:GU
  • 6.9° SRM Color
  • 75% Efficiency
  • 7.4% ABV Alcohol
  • 224 per 12oz Calories
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