Puff PilznR Recipe

Recipe Info

Recipe Image

Puff PilznR

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
75%
American / German Fusion Pilz

Fermentables

73% - Pilsner - US
8
34
1
Mash
18% - Vienna - DE
2
37
4
Mash
7% - Flaked Corn - US
0.75
37
1
Mash
2% - Acidulated Malt - DE
0.25
27
3
Mash

Hops

Cluster
1
Pellet
Boil
60 min(s)
7
23.8

Yeast

Wyeast German Ale 1007
75%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Puff PilznR
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 23.8 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 3.3° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 173 per 12oz Calories
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