Berliner Weisse Recipe - Gose

Recipe Info

Recipe Image

Gose

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
72%
All Grain Berliner Weisse homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Floor-Malted Bohemian Wheat - DE, Saaz Hops, Wyeast German Ale 1007 Homebrew Yeast, White Labs Dusseldorf Alt WLP036 Homebrew Yeast, Calcium Carbonate.

Fermentables

41% - Pilsner - DE
3.5
38
1
Mash
59% - Floor-Malted Bohemian Wheat - DE
5
38
1
Mash

Hops

Saaz
0.7
Pellet
Boil
60 min(s)
3.8
10.4

Yeast

Wyeast German Ale 1007
75%
White Labs Dusseldorf Alt WLP036
68%

Other Stuff

Calcium Carbonate
1
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Gose
Berliner Weisse
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.013 FG
  • 10.4 IBU (tinseth) Bitterness
  • 0.22 BG:GU
  • 2.1° SRM Color
  • 72% Efficiency
  • 4.3% ABV Alcohol
  • 155 per 12oz Calories
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