Blonde Ale Recipe - summer Ale cabao

Recipe Info

Recipe Image

summer Ale cabao

by on
All Grain
35 Liter(s)
45 Liter(s)
60 min
68%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Vienna - DE, Flaked Oats - US, Amarillo Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

87% - Pilsner - DE
8
32
1
Mash
11% - Vienna - DE
1
32
4
Mash
2% - Flaked Oats - US
0.2
32
1
Mash

Hops

Amarillo
20
Pellet
Boil
30 min(s)
9
10.2
Amarillo
15
Pellet
Boil
10 min(s)
9
3.6
Amarillo
15
Pellet
Boil
0 min(s)
9
0.0
Citra
30
Pellet
DryHop
4 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Infusion
55
15 min
Saccharification Rest
Infusion
68
60 min
Mash-Out
Infusion
78
15 min

Special Instructions

1.
fermenta??o prim?ria 18? 7 dias
2.
fermenta??o sec. 20? 2 dias
3.
maturar a 5? por 7 dias
4.
subir temperatura para 20 ? e iniciar DH por 4 dias
5.
cold crash de 3 dias a 0?
6.
envase

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

summer Ale cabao
Blonde Ale
  • 35.00 Gallons Liters Batch Size
  • 45.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 13.9 IBU (tinseth) Bitterness
  • 0.29 BG:GU
  • 3.1° SRM Color
  • 68% Efficiency
  • 5.0% ABV Alcohol
  • 157 per 12oz Calories
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