California Common Beer Recipe - 24. Cali Common

Recipe Info

Recipe Image

24. Cali Common

by on
All Grain
6 Gallon(s)
8.2 Gallon(s)
90 min
77%
Comments  Brew Sessions (0)
yeast - 2112 - Mfg. Sep 6

Fermentables

% lb fermentable ppg   L   usage  
78% 9 2-Row - US 37
Mash
9% 1 Munich - Light 10L - US 35
10°
Mash
9% 1 Crystal 40L - CA 34
40°
Mash
4% 0.5 Victory Malt - US 34
28°
Mash
11.5 lb

Hops

oz variety type usage time AA   IBU  
1.1 Northern Brewer Pellet Boil 60 minutes 7.0 26.8
1.25 Northern Brewer Pellet Boil 15 minutes 7.0 15.1
1.25 Northern Brewer Pellet Boil 1 minutes 7.0 1.3
3.6 oz IBUs calculated using the Brewgr formula

Yeast

name attenuation  
Wyeast California Lager 2112 69%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. Pitch and Ferment at 62 (up to 64)
  2. Co2 2.5 to 3.0

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

24. Cali Common
California Common Beer
6.00 Gallons Liters
8.20 Gallons Liters  @  90  min
1.054
1.017
9.1° SRM
77%
43.3 IBU (brewgr)
0.81
4.8% ABV
181 per 12oz
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