Double IPA Recipe - The Hunt

Recipe Info

Recipe Image

The Hunt

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, White Wheat - US, Flaked Oats - US, Warrior Hops, Mosaic Hops, Citra Hops, Mandarina Bavaria Hops, Waimea Hops, Calypso Hops, White Labs Dry English ale WLP007 Homebrew Yeast, Gypsum, Irish Moss, Yeast Nutrient.

Fermentables

84% - Pale 2-Row - US
13
37
3
Mash
10% - White Wheat - US
1.5
40
2
Mash
6% - Flaked Oats - US
1
37
2
Mash

Hops

Warrior
1
Pellet
Boil
60 min(s)
16
43.7
Mosaic
0.5
Pellet
Boil
10 min(s)
12.7
6.3
Citra
0.5
Pellet
Boil
10 min(s)
12
5.9
Mandarina Bavaria
0.5
Pellet
Boil
10 min(s)
8.5
4.2
Waimea
0.5
Pellet
Boil
10 min(s)
14.4
7.1
Calypso
0.5
Pellet
Boil
10 min(s)
17
8.4
Mosaic
0.5
Pellet
FlameOut
0 min(s)
12.7
0.0
Citra
0.5
Pellet
FlameOut
0 min(s)
12
0.0
Mandarina Bavaria
0.5
Pellet
FlameOut
0 min(s)
8.5
0.0
Waimea
0.5
Pellet
FlameOut
0 min(s)
14.4
0.0
Calypso
0.5
Pellet
FlameOut
0 min(s)
17
0.0
Mosaic
0.5
Pellet
DryHop
7 day(s)
12.7
0.0
Citra
0.5
Pellet
DryHop
7 day(s)
12
0.0
Mandarina Bavaria
0.5
Pellet
DryHop
7 day(s)
8.5
0.0
Waimea
0.5
Pellet
DryHop
7 day(s)
14.4
0.0
Calypso
0.5
Pellet
DryHop
7 day(s)
17
0.0

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

Gypsum
0.5
tsp
Mash
Irish Moss
1
tsp
Boil
Yeast Nutrient
0.5
tsp
Boil

Mash Steps

Protein Rest
Infusion
122
20 min
Saccharification Rest
Infusion
145
60 min
Saccharification Rest
Infusion
155
20 min
Mash-Out
Infusion
168
10 min

Special Instructions

1.
Toast flaked oats slightly in oven a few days prior to mashing.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

The Hunt
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.087 OG
  • 1.022 FG
  • 75.7 IBU (tinseth) Bitterness
  • 0.87 BG:GU
  • 6.7° SRM Color
  • 75% Efficiency
  • 8.4% ABV Alcohol
  • 301 per 12oz Calories
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